Basil Has White Spots: Is It Still Edible?
Basil (Ocimum basilicum) is one of the most popular kitchen herbs. Even beginners can cultivate it in the garden or in the kitchen. But what if the leaves of basil... Read more.
Is It Okay To Cut Off The Flowers Of Sage?
Many garden herbs become inedible when they bloom. Other specimens, on the other hand, benefit from flowering. But what about sage? Read here whether or not to cut... Read more.
Rosemary Frostbitten: What To Do Now?
Rosemary is not completely hardy in our latitudes. In very severe winters, the popular kitchen herb can quickly suffer frost damage. If the rosemary is frostbitten,... Read more.
Watering Rosemary: How Often It Needs Water?
Rosemary is a Mediterranean plant and therefore needs rather little water. But this rule applies only to planted specimens. In the pot, you should pay attention... Read more.
When To Cut Back Sage?
Sage is a culinary herb and medicinal plant at the same time. It has a distinctive flavor and unique aroma. In order for sage to develop both to a great extent,... Read more.
Harvest Rosemary: When And How?
Rosemary harvest provides you with aromatic cuttings of the Mediterranean spice bushes. For optimal flavor, the harvesting process must be done correctly. How to... Read more.
Rosemary Location: Soil And Light Requirements
Rosemary (Rosmarinus officinalis) is an intensely aromatic culinary herb. As such, it can be well cultivated in the garden or even in pots. Read how much light the... Read more.
Lavender Is Faded: When To Cut?
Who does not know them, the magnificent lavender fields of Provence. Lavender is one of the most popular fragrant herbs. To keep it that way for many years, you... Read more.
Can You Freeze Basil?
Basil, also known as royal herb, is a popular kitchen herb and especially Italian dishes can not be imagined without it. We show you step by step how to freeze fresh... Read more.
Can You Freeze Savory?
The strong-tasting savory is the perfect spice for many winter dishes. It goes best with legumes, such as beans. So that you always have it on hand, you can freeze... Read more.
Should You Cut The Flowers Off My Thyme?
Thyme is a valuable kitchen herb, not only in Mediterranean cuisine. Both the leaves and the flowers of this aromatic herb are edible. But what happens when the... Read more.
Nasturtium: Soak seeds before sowing?
To optimize the sowing of nasturtium, many gardeners ask themselves the question of whether the seeds should be soaked in advance. All the information about this... Read more.
Sage Has Droopy Leaves And Withers: What To Do?
If the sage droops leaves, you need to act. Various causes can be responsible for this. How to prevent wilting sage and get the plants back on track, you will learn... Read more.
What Soil Is Ideal For Basil?
The pretty flowering basil is one of the herbs thanks to its seasoning power. Therefore, it is automatically assumed that basil requires nutrient-poor soil. But... Read more.
Location Of Basil: Sun Or Shade?
Basil is probably one of the most popular seasoning herbs. It is impossible to imagine Mediterranean cuisine without it. The herb is relatively easy to cultivate.... Read more.
How Do You Take Care Of Basil On A Balcony?
Basil is one of the most important Mediterranean culinary herbs. For generations it has been used to flavor dishes and in natural medicine. With our tips, basil... Read more.
How Much Water Does Basil Need?
Watering basil is a bit of a challenge. The popular plant is sensitive to the wrong amount of water. Here you can learn how much water the popular spice plant needs.... Read more.
Sunburn: So Much Sun Can Basil Tolerate
Also known as royal herb, it is a versatile spice plant and indispensable not only in Italian cuisine. However, it is not one of the most robust plant species when... Read more.
The Ideal Temperature For Basil
One of the most common plants in domestic kitchens is basil. Fast growing, it provides us with a constant supply of fresh greenery. For growth and yield to be right,... Read more.
Flowering Rosemary: Is It Still Edible?
With good care rosemary in the spring impresses with bright purple lip flowers. They magically attract bees. Is flowering rosemary edible? Does its taste change?... Read more.
Basil Has Black Spots: What To Do?
Basil is one of the most popular kitchen herbs and is used not only for consumption, but also to repel insects. However, if he develops black spots, care should... Read more.
Nasturtium Gets Yellow Leaves: This Helps
Single yellow leaves on the nasturtium are normal. If increased discoloration of leaves, this is an alarm sign that the plant is not well. Simple measures bring... Read more.
Drying Lovage In 5 Steps
The colloquial Maggi herb and convinces with a fine spicy flavor. Lovage can be dried well and retains its intense aroma with the right procedure. Maggi herb can... Read more.
Dry Lemon Balm And Get A Lot Of Flavor
Lemon balm thrives in many a garden and enjoys many uses. Particularly well it can be stored, if they dry lemon balm. Here you can learn how to get especially much... Read more.
Lavender Suddenly Dies: What To Do?
Lavender is considered by many amateur gardeners to be an almost sure thing in terms of flowering and robustness. It is not for nothing that this friend of all bees... Read more.
Mint Gets Brown Spots: What To Do With Spots On The Leaves
Mint is a perennial plant. Normally it is quite easy to cultivate. The plants can be grown outdoors, but also in pots on the balcony or terrace. However, despite... Read more.
Planting Lavender: Planting Distance And Planting Time
Lavandula species are among the most popular aromatic herbs in the garden, because they look beautiful and give off an aromatic fragrance. If you want to plant lavender... Read more.
How Do You Transplant Lavender Successfully?
Known and appreciated lavender (Lavandula angustifolia) used as an ornamental and medicinal plant, especially for its purple flowers that exude an intense fragrance.... Read more.
Rosemary Gets Yellow And Dried Up Needles: What To Do
Rosmarinus officinalis – “dew of the sea” is present in almost every herb garden in this country. Even in ancient times, rosemary was used as a... Read more.
Basil Plant Eaten: What Animal Was It? What To Do?
Basil is widely used as a plant and kitchen herb, and is liked by some pests as well as people. If the leaves of basil are eaten, this is a clear indication of certain... Read more.